A daily changing menu. That´s exciting. And improves sustainibility.
Every ingredient deserves the same attention. With experience and knowledge we try to push foreward.
Nose-to-Tail. Farm-to-plate. Out of respect for our guests and ourselves.
Traditionel irgendients - global ideas. A place for a good time.
Our surroundings shape our menu. Transparent, fresh, direct. That´s our label.
Identity
Our vision is shaped by global ideas. The local surroundings form our menu. We want you to experience a sense of time and place while dining with us. Transparent, direct and with authentic attitude. mondi is a restaurant. mondi is an idea. We will tranform, grow and change. Can´t wait to welcome you!
omnivore
vegetarian
snacks
Kohlrabi, Apple and Kimchi
Wagyu and Prawn
Wagyu and Prawn
Onion and Comté
Red Cabbage and Horseraddish
Red Cabbage and Horseraddish
-
mondi-Salami
+ 9
courses
- Celeriac, Pear and Sugarloaf
- Trout, Lentils and Kale
- Pork, Beet and Damson
-
Wagyu and Flowerspouts
+ 30
-
Kaviar, Koji and Hazelnut
+ 16
- Pumpkin, Vanilla and Orange
- Chocolate and Cherry
- Salted Caramel / Paté de Fruit
Omnivores Menü
85
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ankommen
Kohlrabi, Apfel und Kimchi
Beete und Cacao
Beete und Cacao
Zwiebel und Comté
Rotkohl und Meerrettich
Rotkohl und Meerrettich
Gänge
- Sellerie, Brine und Zuckerhut
- Forelle, Linsen und Grünkohl
- Beete, Pflaume und Chili
-
Kumquat, Haselnuss und Koji
+ 12
- Kürbis, Vanille und Orange
- Schokolade und Kirsche
- Salzkaramel / Paté de Fruit
vegetarisches Menü
79
sprecht uns bei Allergien bitte an
Private Dining
This space is yours. For private events, with service and relaxed ambience. It is suitable for up to 24 guests. For all groups we offer our regular changing menu. Larger groups are served tablewise. The private dining room is availible from tuesday to saturday. Please don´t hesitate to contact us about conditions and details.
You can get in touch by calling us or via mail at hallo@mondi-restaurant.de